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March 6, 2026

Tag: garlic

Taste of Italian childhood

Italian cookbook draws on author's favorites

Taste of Italian childhood for cookbook author

Lauretta Barsi-Avina lived in Italy until she was 8 years old,

Rural riches

A locavore by definition is a person who makes an effort to buy locally produced goods and services.

Well-seasoned cuisine – Huevos rancheros

Breakfast gets a south-of-the-border influence

Well-seasoned cuisine – Chicken enchiladas and Mexican rice

Mexican rice fills out a meal of chicken enchiladas

Well-seasoned cuisine – Tomato sauce and ravioli

Tomato sauce doesn't have to come from a can

Well-seasoned cuisine – Stuffed mushrooms and bowtie pasta

Cream cheese adds flavor to recipes

Well-seasoned cuisine

A picnic feast that is easy to prep and tasty to eat

Well-seasoned cuisine

When it comes to the Gilroy Garlic Festival, the only real

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