Tag: milk

Twelve years ago, Janet and John Locey’s Bell Hill Farm property—situated in one of the more bucolic places in Hollister near the De Rose...

Chef Jenn Louis worked with the California Milk Processor Board to create a series of simple savory dishes as part of a summer “Got Milk?” campaign. Louis is one of Food & Wine’s best new chefs of 2012.

When it comes to recipes, there can be big differences in how many calories are packed into meals that have some of the same essential ingredients. In recent weeks, I tried out two chicken pot pie recipes that bring down the calorie count but still keep the food tasty.