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December 14, 2025

Gavilan Roundup: Oct. 21

It wasn't easy, but the Gavilan volleyball team was able to uphold its perfect conference record.

Gavilan Football: Rams lose heartbreaker to Lobos

MONTEREY — “Somebody’s heart about to break.”

NHL: Sharks best Flames 6-3, improve to 7-0-1

SAN JOSE – Brent Burns scored the first goal for the San Jose Sharks Saturday night 59 seconds into action in a 6-3 victory over the visiting Calgary Flames. The forward can expect to spend more time than that on Nov. 1 when he receives a haircut and shave for charity.

Case of salmonella poisoning reported in the county

The San Benito County Public Health Department issued a health advisory Thursday after a case of salmonella poisoning was reported here, according to an announcement from the agency.

Marty: Obama is not Hitler

Some of President Obama’s right-wing opponents occasionally equate him to Hitler, but it’s a stupid and inaccurate construct. There is no relationship and the accusation does nothing but diminish the horrific magnitude of the crimes committed by Der Fuhrer and his followers.

Gavilan Roundup: Oct. 17

The Gavilan volleyball team continues to stay hot.

Rules you must follow to survive Halloween

As we all know, the season of ghosts and goblins is upon us. For many of us (and by that I mean me) the season is filled with horrors that are unimaginable - and I'm not just talking about leftover candy. Mainly because in my house, there's no such thing as leftover candy.

Dynamic Forts excel in League World Finals

Nathan Fort and his son, Noah, thought they were in a dream.

Walker a true All-American story

In eight full seasons on the PGA Tour, Jimmy Walker has accumulated nearly $8.2 million in earnings.

Celebrate with pumpkin cupcakes

Before I present my Halloween themed column, I am thrilled to share information about an exciting, unique and delicious event and dining experience. The inaugural “Farm to Table Harvest Celebration” is Saturday, Nov. 2, and encompasses the philosophy of “eating local.” I was fortunate to preview the menu, which showcases South Valley produce, beef breed and feed in Santa Clara County and local wines. The talents of seven chefs are featured with wine pairings for each course. If you have a passion for food, do not miss this event. It is anticipated to become a premiere food experience in the entire bay area. Details: Santa Clara County Farm Bureau at (408) 776-1684.

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