Rules you must follow to survive Halloween
As we all know, the season of ghosts and goblins is upon us. For many of us (and by that I mean me) the season is filled with horrors that are unimaginable - and I'm not just talking about leftover candy. Mainly because in my house, there's no such thing as leftover candy.
Dynamic Forts excel in League World Finals
Nathan Fort and his son, Noah, thought they were in a dream.
Walker a true All-American story
In eight full seasons on the PGA Tour, Jimmy Walker has accumulated nearly $8.2 million in earnings.
Celebrate with pumpkin cupcakes
Before I present my Halloween themed column, I am thrilled to share information about an exciting, unique and delicious event and dining experience. The inaugural “Farm to Table Harvest Celebration” is Saturday, Nov. 2, and encompasses the philosophy of “eating local.” I was fortunate to preview the menu, which showcases South Valley produce, beef breed and feed in Santa Clara County and local wines. The talents of seven chefs are featured with wine pairings for each course. If you have a passion for food, do not miss this event. It is anticipated to become a premiere food experience in the entire bay area. Details: Santa Clara County Farm Bureau at (408) 776-1684.
Gavilan Roundup: Oct. 15
The Gavilan volleyball team has started off it's conference season on the right foot.
Cemetery hosts Day of the Dead celebration
Halloween is fast-approaching, much to the pleasure of candy-loving children. The ancient Celts, who inhabited the area now occupied by Great Britain, Ireland and Normandy, believed that on this night, called “Samhain,” the spirits of the dead returned to earth, and they welcomed them with food and bonfires.
Student with syndrome won grand champion prize at the fair
Tyler Abercrombie, a 10-year-old fourth-grader from Southside Elementary School, won “grand champion” at the San Benito County fair last weekend for his hog, King Kong, at the Junior Livestock Auction.
Frys.com Open: Walker picks up first career PGA TOUR win, finishes -17 at CordeValle
SAN MARTIN — Jimmy Walker said Saturday that maybe all he needed to hoist the Frys.com Open Cup was a little bit of luck. It looks like he got it.
Frys.com Open recap: In his 188th PGA Tour start, Walker victorious
SAN MARTIN — A day after tying the CordeValle course record with a 9-under par 62, Jimmy Walker delivered another virtuoso performance.
